Since ancient times, bread has been the main food staple in many cultures around the world. Today, people still consider bread a basic food necessity, only now we have many different kinds to choose from. At Gunn's Bakery, with over 20 varieties of bread, you're bound to find something you enjoy.

When you come into our store, you'll find that most of the breads come in a 16oz loaf. However, if you need a larger loaf, or a different shape, phone us a day or two ahead and order the size that you need. Almost all of our breads can be made in the following sizes:

Below are the different kinds of bread that we make. For more information or to order, visit us at the bakery or call us. (click on the links below for larger images and a description)

All bread is Pareve EXCEPT for the Fergassa Bread.

Rye	Light Pumpernickle
Light Rye	Dark Pumpernickle
European Rye	Onion Pumpernickle
American Rye	White
Marble Rye	75% Whole Wheat
Harvest Grain	French
Whole Wheat Harvest Grain* (Fridays only)	Sour Dough
Harvest Grain Sour Dough*(Fridays only)	Farmer's French Sour Dough
Dark Pumpernickle Raisin Walnut** (Call to check availability)	Koilech
	Flax
Baguettes	Water Koilech (Fridays only)
Cinnamon Bread *	Raisin Bread *
Fergassa Bread *	3-lb Rye Bread*** (Fridays Only)

*Loaf available only as a 16oz loaf.

**Available only as 32oz loaf. Customer may request only half a loaf.

***Only available in one size.